Cocktail Week

Daniel Shoemaker of Teardrop Lounge Looks Back, and Ahead, at Portland's Cocktail Scene

Welcome to Lifers, a feature in which Eater interviews the men and women who have worked in the restaurant and bar industry for the better part of their lives, sharing their experience.

EventWire

Eat Fancy Poutine for a Good Cause

French fries topped with gravy and cheese. You know you want some.

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The Eater PDX Booze Map: Where to Drink Now

Eater's handy Heat Map usually highlights the hottest new spots to grab a bite to eat - but because Portland is famously alcohol-inclined (and because no night out is complete without a pairing...

Food TV

Portland is Popping Up All Over Cable TV

Cooking Channel today, Bravo tomorrow, and Travel Channel is filming this week (and you can get in on the action).

Portland, OR

The Eater PDX Booze Map: Where to Drink Now

Eater's handy Heat Map usually highlights the hottest new spots to grab a bite to eat - but because Portland is famously alcohol-inclined (and because no night out is complete without a pairing...

The Essential 38 Portland Restaurants, October '14

It's time to update the Eater 38, your answer and ours to any question that begins, "Can you recommend a restaurant...?" This highly elite group covers the entire city, spans myriad cuisines, ...

Updating the Eater PDX Heatmap: Where to Eat Now

Restaurant obsessives want to know what's new, what's hot, which favorite chef just launched a sophomore effort, etc., and more often than not, tipsters, readers, friends and family of Eater have...

A Walkable Downtown Dining Guide to Feast 2014

Photo courtesy Paul Nelson/Flickr The 2014 edition of Feast Portland kicks off tomorrow, meaning hundreds of very hungry folks will soon descend on downtown Portland (four of the main events — the...

Nothing But Hits at East Village Newcomer Tuome

East-West fusion has gotten a bad rap, mainly because the execution is usually ham-fisted. Some dude stuffs pastrami in an egg roll, stirs wasabi into mashed potatoes, or jams kimchi into a...

New Chef Breathes New Life into Scandinavian Stalwart Aquavit

Long before there was a Faviken, a Relae, or even a Noma, many refined gastronauts came to appreciate Nordic food in a very different way than we understand it today thanks to a groundbreaking...

Tame Food in a Sensational Space at Seattle's Canlis

Canlis has been Seattle's first word in special-occasion dining since time immemorial—or at least since 1950, when Peter Canlis commissioned Pacific Northwest architect Roland Terry to envision a...

Sitka & Spruce Serves a Seattle Brunch With a Sense of Place

Brunch, lunch, whatever one does or doesn't want to call it: I've found few dishes as sustaining on an early Sunday afternoon than the plate of braised bacon at Sitka & Spruce on Seattle's Capitol...

The Vaportini Makes Getting Drunk as Easy as Breathing

Welcome back to Consumed, a new video series in which Editorial Producer Kat Odell combs Manhattan and the surrounding areas for one-of-a-kind eats and drinks.

Everything You Need to Know About the Michelin Guide

Every fall, chefs and diners lose their minds over a little red book published by a tire company. Here’s a guide to understanding Michelin Madness.

Feel Food Is Selling 'Cheetos' You Don't Have to Feel Bad About Eating

Welcome back to Consumed, a new video series in which Editorial Producer Kat Odell combs Manhattan and the surrounding areas for one-of-a-kind eats and drinks.

Everything You Need to Know About Glassware with Momofuku's Jordan Salcito

Welcome back to Savvy, an instructional video series lead by food's best.

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Eater 38

Eater's essential restaurants in Portland, OR

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Eater's curated list of what's new and what's hot
Cocktail Week

27 Ski Country Cocktail Spots in Bend, Hood River, and Beyond

Gone are the days when ski towns only supplied shot-skis and cans of nasty light beer. Now, in bars from Whistler to Stowe, bartenders are upping their game, mixing cocktails made with house-made...

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How Negra Modelo Pairs with All Things Grilled

Grilled meats bring out the toasty flavors in amber lagers, so this installment of Tasting Notes brings us to Bryant Park Grill to sample its classics with Negra Modelo.

Eater Dining Heatmap

Updating the Eater PDX Heatmap: Where to Eat Now

Opening Report

Pizzeria Otto in Northeast Portland Now Open

Roseway residents now have more than just pho within walking distance.

News

Drink up: Portland Cocktail Week Spilling Over With Events

PDX Cocktail week may be an industry-only event, but there's plenty of boozy goodness to go around.

Cocktail Week

Raise a Glass: Eater's Third Annual Cocktail Week Starts Now

Get ready for five days of booze news and spirited coverage.

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Where to Watch NFL and College Football in Portland

CascadiaWire

Tangletown's Eva Is Shuttering; Starbucks CEO Schultz Backs Meal-Planning Start-Up

Welcome to CascadiaWire, a weekly collection of restaurant news from up-and-down the Pacific Northwest corridor.

Opening Report

Cupcake Jones on Alberta Now Open

The second outpost of the popular Pearl cupcakery opens its doors today.

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Most Read

  1. 1 Pizzeria Otto in Northeast Portland Now Open
  2. 2 The Essential 38 Portland Restaurants, January 2014
  3. 3 Eat Fancy Poutine for a Good Cause
  4. 4 The Eater PDX Booze Map: Where to Drink Now
  5. 5 Daniel Shoemaker of Teardrop Lounge Looks Back, and Ahead, at Portland's Cocktail Scene
  6. 6 Drink up: Portland Cocktail Week Spilling Over With Events
  7. 7 The Essential 38 Portland Restaurants, October '14
  8. 8 tracking_pixel_12196_tracker
    sponsored: How Negra Modelo Pairs with All Things Grilled
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Eater

Starbucks to Launch Mobile Ordering This Year

It will launch in 150 stores in Portland, Ore. by the end of the year.

EventWire

Portland Chefs Want a James Beard Public Market. Do You?

Top Portland chefs are teaming up for a dinner to raise funds to get the market off the ground.

Plywood Report

Hot Lips is Going to Hollywood

The sustainably minded pizza chain is moving into the old Pal's Shanty space.

Opening Report

Grand Central Bakery's Woodstock Location Now Open

Southeast Portland just got a sweet new addition.

Top Cheffage

Top Chef Recap: Portland Chefs School the Chumps

Gregory Gourdet and Doug Adams blast off with the top two dishes of the night.

Booze News

Kevin Ludwig to Head Up Laurelhurst Market's Bar

The former owner/bartender of Beaker & Flask reunites with Ben Bettinger at the Northeast Portland meatopia.

EventWire

Get to Know the Cuisine of Guam at PDX671's Pop-Up Dinner

Food cart favorite PDX671 is creating a multi-course dinner where you can explore the complex dishes of Guam.

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PDX Ingenuity Means No More Flat Beer

Portland engineers create a growler that will keep the bubbles in your brew.

Awards Season

Willamette Week Unleashes its 2014 Restaurant Guide and a Darling Duck Takes Top Honors

The weekly names its Restaurant of the Year, runners-up and other tasty tidbits.

Eater IDK

CrimeWire

Portland's Bill the Butcher Plans on the Chopping Block

The Seattle-based chain of butcher shops halts expansion plans amid financial drama.

Plywood Report

Veteran Restaurateurs Breathe New Life Into 'The Old'

Le Vieux, the new restaurant slated for the old Noisette space, is starting to take shape.

Eater

What are Portland's Best Cocktail Bars?

Ok, spirits lovers. Portland Cocktail Week is next week, bringing a flood of top-notch bartenders to our fair city. Where should they go to get the best cocktails? Eastside, Westside, fancy, dive-y...

EventWire

Dessert Pop-up Morgan St. Theater Wants You to Eat Ice Cream For Dinner

Upcoming event pairs Italian wines with Italian-inspired desserts, plus live opera.

The Shutter

Luchador in North Portland Hangs Up its Mask

The Mexican taqueria formerly known as Trebol is closed.

EventWire

The Caffeine Crawl is Coming Our Way

Sip your way through the city's best coffee and tea shops.

The Shutter

Tea Chai Té Closes its Hawthorne Cafe

The tea shop's third location has closed as owners search for a bigger location.

Opening Report

Southeast Portland Gets a New Belgian Waffle Cafe

Eugene-based Off The Waffle opens its first Portland location.

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