Filed under: Alu Round Deux, Nel Centro Reviewed, Eggo Shortage Looms by Michael Benjamin Thelin Nov 19, 2009, 1:13am PST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Alu Round Deux, Nel Centro Reviewed, Eggo Shortage Looms Pocket Flipboard Email ·Alu, Take Two [Willamette Week] ·Top Chef in Portland [Willamette Week]·Coleman Reviews Nel Centro [Portland Mercury]·Running Out of Eggos? [Eater National] More From Eater Portland Sign up for the newsletter Eater Portland Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) Oops. Something went wrong. Please enter a valid email and try again. By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest A Super-Casual Natural Wine Bar With House-Made Vermouth Will Open in Southeast Portland By Brooke Jackson-Glidden A Guide to Portland’s Bar, Restaurant, and Food Cart Openings By Janey Wong This New Tigard Restaurant Specializes in Donburi By Brooke Jackson-Glidden Celebrated Japanese Restaurant Shizuku by Chef Naoko Has Reopened for Takeout By Janey Wong A Running List of Portland’s Restaurant, Bar, and Food Cart Closures By Janey Wong You Can Spend $150 on a Cup of Coffee at Proud Mary, if That’s Something You’re Into By Brooke Jackson-Glidden