Image courtesy Under the Table with Jen
From [Sandwich] God[Tommy Habetz]'s mouth to your ear:
I just wanted to mention to you that my friend, Cliff Allen, who I worked with briefly at Tastebud, just opened a cart down on SW 2nd and Stark. It's called People's Pig, and he's doing porchetta sandwiches, awesome!Food Carts Portland has a great reminder of what a porchetta typically is--"pork, wrapped in pork"--and review on the People's Pig's particular pork tenderloin-stuffed pork belly version, which is lovely and all, but for a true shot of being-there, click on over to Under the Table With Jen for a little "O-face or Pork-face?" contest.
·The People's Pig [Food Carts Portland]
·First Impressions: The People's Pig [Under the Table With Jen]
