/cdn.vox-cdn.com/uploads/chorus_image/image/39226358/acena1-thumb.0.jpg)
Perennially underrated Sellwood spot A Cena has apparently been quietly dishing out monthly farm-to-table dinners that literally invite farm owners to cook up multi-course meals in chef Gabe Gabreski's kitchen: And tonight's, featuring bounty from Backyard Bounty Farm, is a particular steal. Five courses (featuring, among other things, pizza, vegan charceuterie, pumpkin and truffle gnocchi, and a beet-and-red-velvet cake) will set you back $25 (gratuity included); reservations recommended for the 6pm seating.
· A Cena [Official site]
Image of A Cena courtesy Isa D. via Yelp