Portland Monthly's Eat Beat-er Anna Sachse did a quick "Five Questions" with Yakuza's general manager Kyle Lovell, and unsurprisingly, the subject was sake. For the interview, Lovell explained that her sake savvy comes courtesy of guru John Gautner, who taught her how to pair the semi-sweet stuff with food, including their famous Yakuza burger (which, if you're wondering, goes well with Yuho). [Eat Beat]
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