Filed under: Post 2 by Eva Hagberg Feb 12, 2010, 6:06am PST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Post 2 Pocket Flipboard Email More From Eater Portland Sign up for the newsletter Eater Portland Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) Oops. Something went wrong. Please enter a valid email and try again. By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest Pip’s Original Is Bringing Its Mini Doughnuts and Chai Flights to Beaverton By Janey Wong Here Are the 2023 James Beard Media Award Winners From Portland By Clair Lorell Portland Beer Week Returns to Celebrate the City’s Craft Beer Culture With 10 Days of Events By Janey Wong Hit Japanese Bakery Tanaka, Shake Shack to Open in Tualatin By Clair Lorell A Running List of Portland’s Restaurant, Bar, and Food Cart Closures By Janey Wong A Guide to Portland’s Bar, Restaurant, and Food Cart Openings By Janey Wong
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