Filed under: Water, Sugar, Coffee, Grant, Ferran by Eva Hagberg Feb 17, 2010, 12:01am PST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Water, Sugar, Coffee, Grant, Ferran Pocket Flipboard Email Image of Grant Achatz courtesy High-End Food · The Bazaar by José Andrés Offers Extensive Water List [LAW] · Are Most Foods Getting Sweeter?[Salon] · Burger King Gets Into Coffee [AP]· Grant Achatz on El Bulli [DJ] More From Eater Portland Sign up for the newsletter Eater Portland Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) Oops. Something went wrong. Please enter a valid email and try again. By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest Longstanding LGBTQ+ Lounge Crush Bar Will Close After More Than 20 Years Open By Andrew Jankowski A Guide to Portland’s Bar, Restaurant, and Food Cart Openings By Janey Wong 1950s Pageantry Meets 1970s Beach Bar Vibes at This Incoming Slabtown Cocktail Lounge By Brooke Jackson-Glidden At Maximalist Chef Anthony Brown’s New Food Cart, He’s Getting Back to Basics By Brooke Jackson-Glidden The Latest Portland Restaurant, Bar, and Food Cart Closures By Janey Wong Tito’s Taquitos Will Open a Third Location in Beaverton Around the New Year By Janey Wong