Toro Bravo chef John Gorham's new breakfast-focused place Tasty & Sons is gearing up for a mid-March soft launch. First speculated to be moving into Russell St neighbor Wonder Ballroom and then confirmed to be opening up in the former Anju/Nutshell space on N. Williams, Tasty & Sons will be the second restaurant for the crazily-beloved chef known for his insane Spanish food. But no one ever does anything alone, of course. Official word:
Kyle Prewitt, who has been with us at Toro Bravo for a long time, will be manning the stoves at Tasty n Sons, and will run the kitchen under John’s guidance, while John will continue as Executive Chef at Toro Bravo. Rebecca Finley, a 7-year veteran floor manager at Paley’s restaurant will manage the front of the house. Dori Prange, formerly of Toro Bravo and the Secret Society Lounge, will oversee the bar, with plenty of Bloody Mary selections to accompany the brunch.Soft open starts sometime within the next week or two, and a little kink-ironing time they'll be jumping into 9am-3pm Mon-Fri, with an extra two hours on the weekends. Stay tuned.
·All Previous Tasty & Sons Coverage [EaterPDX]
·Toro Bravo [Official Site]
Image of the future Tasty & Sons courtesy Michelle Geller