Filed under: Print is Dead New, 1 comment by Erin DeJesus May 17, 2010, 3:47am PDT 1 comment / new Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Print is Dead Pocket Flipboard Email Six months after Gourmet magazine folded, its nearly one million readers seem to have disappeared entirely: Is there still a market for the high-end food mag? [NY Times] More From Eater Portland Sign up for the newsletter Eater Portland Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) Oops. Something went wrong. Please enter a valid email and try again. By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe Loading comments... The Latest The Hoxton Is Welcoming Portland’s Top Food Carts — And Putting Them on the Room Service Menu By Janey Wong Ask Eater: Where Can I Have a Quiet Dinner in Portland? By Brooke Jackson-Glidden Portland Legend Akkapong Earl Ninsom Will Open a Restaurant Inspired by Bangkok’s Chinatown By Brooke Jackson-Glidden A Running List of Portland’s Restaurant, Bar, and Food Cart Closures By Janey Wong A Super-Casual Natural Wine Bar With House-Made Vermouth Will Open in Southeast Portland By Brooke Jackson-Glidden A Guide to Portland’s Bar, Restaurant, and Food Cart Openings By Janey Wong
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