clock menu more-arrow no yes

Filed under:

Simpatica/Laurelhurst Market Gang to Open Hawaiian Eatery

New, 1 comment

Image of Benjamin Dyer, Jason Owens, and David Kreifels courtesy David Reamer via Facebook

As previously rumored/reported, Benjamin Dyer, the mastermind behind E. Burnside's double-whammy of Simpatica Dining Hall and Laurelhurst Market, will open a Hawaiian-themed restaurant in his familiar 'hood later this year. Ate-Oh-Ate, a riff on Dyer's native Hawaiian area code, has a scheduled opening for August, and will sit pretty in the building that formerly housed the ultimate "Keep Portland Weird" attraction — the Velveteria museum. And according to Dyer's email blast, the menu is all but set:

It’s going to take us a few months to do all the work and open – we’re hoping for August. I think our menu is pretty much done – we just need to finalize a few recipes, tweak a few ideas, but we should be there pretty soon. Here’s the FAQ – yes, we will have Spam (Musubi, of course); yes, we will have Loco Moco; and Shave Ice (not crushed ice – Shave Ice). That’s it for now, that should give you something to mull over. Oh, yeah – East Side!

· All Previous Laurelhurst Market Coverage [Eater PDX]
· All Previous Simpatica Catering and Dining Hall Coverage [Eater PDX]

Ate-Oh-Ate

2454 East Burnside Street, , OR 97214 (503) 445-6101 Visit Website

Simpatica Dining Hall

828 SE Ash Street, Portland, OR 97214

Laurelhurst Market

3155 East Burnside Street, , OR 97214 (503) 206-3097 Visit Website

2448 E Burnside St., Portland, OR

Sign up for the newsletter Sign up for the Eater Portland newsletter

The freshest news from the local food world