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@leeannewong

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This past weekend, a crew from the Cooking Channel's Unique Eats was in town with former Top Chef contestant-turned-producer Lee Anne Wong in tow (the show's mission statement is to be "the first look and the last word in everything extreme in food today.") From Wong's Twitterfeed, the "a million calorie bender" of a trip included stops at: Voodoo Doughnut, Beast, Pine State Biscuits, Pok Pok, Waffle Window, Castagna, Park Kitchen, and Screen Door. [EaterWire]

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