Looking for a high-profile resto gig? Both Ben Dyer's opening-next-week Ate-Oh-Ate and Gabe Rucker's opening-later-this-fall Little Bird are hitting the Craigslist in search of staff — Dyer for two line cooks adept at grilling and sauteing, Rucker for front-of-house management with a nose for wine. Failing both of those, there's always this "team leader" gig at Jack in the Box, where "If you can dream it, if you can eat it, you can do it at Jack in the Box."
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