More publications send of 2011 with a year's end Best Of roundup, and over at WWeek, the weekly's team of reviewers wax poetic about their best meals of the year (look for Eater's panel to tackle the same question tomorrow). Among the WW staff favorites: Smoky ramen at Shigezo, tuna crudo at Central, and the roasted lamb sandwich at Milwaukie Kitchen & Wine. Click through for the whole list. [WW]
