Filed under: Chef in the Kitchen: Chris DiMinno Serves Thought for Food by Erin DeJesus Mar 23, 2011, 7:27am PDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Chef in the Kitchen: Chris DiMinno Serves Thought for Food Pocket Flipboard Email Grid View More From Eater Portland The Latest Hotlips Pizza Has Closed the Majority of Its Locations By Janey Wong A Running List of Portland’s Restaurant, Bar, and Food Cart Closures By Janey Wong Dough Zone’s 2022 Dumpling Debut Leads to Two More Portland Restaurants By Clair Lorell Oregon Is Going All-In on Wine Events and Festivals This Spring By Janey Wong Ask Eater: What Happened to All the Combination Cafe-Bars? By Brooke Jackson-Glidden Lake Oswego Is Getting a Tex-Mex Spot From a Portland Restaurant Group Giant By Janey Wong
