clock menu more-arrow no yes mobile

Filed under:

Portobello Adds Brunch; Otto Pop-Up; Old Town on Belmont

New, 1 comment

If you buy something from an Eater link, Vox Media may earn a commission. See our ethics policy.

HOSFORD-ABERNATHY: Southeast's Portobello Vegan Trattoria has announced a new weekend brunch service, debuting this Sunday. Menu details are still under wraps, but chef Aaron Adams promises "fresh juices, cocktails, good French press coffee, satisfying vegan dishes that won’t bog you down to nap-time, and mellow soul music playing in the background." Brunch hours moving forward are 11am-3pm; seating first-come, first-served. [EaterWire]

SOUTHEAST/HAWTHORNE: The upstarts at Otto are planning their first guest-chef dinner: A September 24 "Autumn Harvest Celebration" with Minneapolis chef Daniel del Prado will feature an entirely new menu inspired by the Italian region of Emilia-Romagna (think seven different pasta dishes, like turmeric gargati with lamb meatballs, gnocchi with braised rabbit, and mushroom ravioli; as well as seven antipasti and three secondi options). The menu will be available for one night only and a la carte, but reservations are required. [EaterWire]

SOUTHEAST: Tipsters at report that casual Italian spot Misto has shuttered after a short stint on SE Belmont. It's already been replaced by an outpost of Old Town Burger & Breakfast, an American-, Greek- and Mediterranean-influenced sandwich spot from Vancouver, WA. []

Image of Portobell Vegan Trattoria courtesy Jeremy P. via Yelp


1852 SE Hawthorne Boulevard, Portland, OR 97214 503 517 7770 Visit Website

Portobello Vegan Trattoria

1125 SE Division Street, Portland, OR 97214 503 754 5993 Visit Website

Sign up for the newsletter Sign up for the Eater Portland newsletter

The freshest news from the local food world