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Podnah's Tex-Mex Mondays; Back to Eden Gluten-Free

NORTHEAST—Remember the fake-bagel war of early 2012? Totally old news, because here comes the fake Tex-Mex War of the Fall Equinox: On the heels of Trigger's upcoming opening, Podnah's Pit announced earlier today that Monday evenings will soon be dedicated to Tex-Mex night. Pitboss Rodney Muirhead writes that Mondays will feature Tex-Mex specials after 5p.m., "so look forward to specials like enchiladas, tacos, and everyone's favorite chips and queso." [EaterWire]

NE ALBERTA—Northeast vegan bakery Back to Eden adds another dietary distinction to its menu: the bakery has transitioned into a 100 percent gluten-free facility. In addition to now gluten-free breakfast pastries, the spot offers a soup-and-salad-heavy lunch menu and all-vegan soft serve ice cream. [EaterWire]

SEATTLE—Meanwhile, up in Seattle, empire-builder Tom Douglas has announced that he'll open a whopping four new concepts in downtown's upcoming campus. Eater Seattle has the details. [-ESEA-]

Podnah's Pit Barbecue

1625 NE Killingsworth Street, Portland, OR 97211 Visit Website

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