Over on the mothership, Eater wine editor Talia Baiocchi rounds up a list of the 22 U.S. Restaurants with the Best Value Wine Lists, and two Portland spots make the cut for their Champagne offerings: the Central Eastside's Ambonnay, and E. Burnside's Pix Patisserie/Bar Vivant hybrid, which "may be the best place in America to drink Champagne." [Eater National
