clock menu more-arrow no yes

Filed under:

Plate & Pitchfork Reveals 2012 Farm Dinner Lineup

New, 2 comments

Start the scramble for seats. The uber-popular Plate & Pitchfork dinner series — which gets local chefs to throw collaborative, al fresco dinners at farms and wineries around Oregon — has released its summer 2012 event lineup, and tickets go on sale tomorrow (Saturday, March 3).

Reservations to the one-off dinners range from $100-$150, inclusive of the farm visit, a multi-course meal (cooked up by at least two partnered chefs), and wine (or other alcoholic beverage) pairings. As per usual, P&P donates a portion of event proceeds to local organizations, and this year's beneficiaries include Farmers Ending Hunger, the Oregon Tilth Organic Education Center, Food Works, and the Sauvie Island Center.

The complete Farm Dinner lineup is listed here. As a reminder: Ticket sales begin tomorrow when this here reservation site goes live.

Date: Saturday, June 30
Location: Champoeg Farm, St. Paul, OR
Who: Leather Storrs (Noble Rot) with chef Henry Kibit, with Patton Valley Vineyards & Imbue Bittersweet Vermouth

Date: Sunday, July 1
Location: Champoeg Farm
Who: Jobie Baley (DOC) and Ben Meyer (Grain & Gristle), with Lumos Wine Co.

Date: Saturday, July 14
Location: Smith Berry Barn, Hillsboro, OR
Who: Matthew Busetto (Firehouse Restaurant) and chef Gretchen Glatte (Woodlawn Coffee & Pastry), with Widmer Brothers Brewing

Date: Sunday, July 15
Location: Smith Berry Barn
Who: Aaron Barnett (St. Jack) and Chris Israel (Gruner and the upcoming Corazon), with Love & Squalor Wines

Date: Saturday, July 21
Location: Domaine Drouhin Oregon, Dayton, OR
Who: Adam Higgs (Acadia), Ethan Powell and Tobias Hogan (EaT: An Oyster Bar and the upcoming Parish), with wines from Domaine Drouhin Oregon

Date: Sunday, July 22
Location: Domaine Drouhin Oregon
Who: Scott Ketterman (Crown Paella), Gregory Gourdet (Departure), and pastry chef Kristen D. Murray (a soon-to-be Paley's Place alum), with wines from Domaine Drouhin Oregon

Date: Saturday, July 28
Location: Daniel Mondok's upcoming restaurant Paulee (in a special benefit for Oregon Tilth's OEC)
Who: David Anderson (Genoa) and Paul Klitsie (Fratelli), with wines from Grochau Cellars

Date: Sunday, July 29
Location: Paulee
Who: Daniel Mondok (Paulee) and Kat Whitehead, Jasper Shen, and Sarah Pliner (Aviary),
with wines from Antica Terra

Date: Saturday, August 4
Location: Sun Gold Farm, Forest Grove, OR
Who: James Green (University of Portland) and Mark Harris (Reed), with wines from the New Seasons Market Wine Stewards

Date: Sunday, August 5
Location: Sun Gold Farm
Who: Marco Shaw from Piedmont (formerly of Fife) and Adam Berger (Tabla and the upcoming 24th & Meatballs), with Bull Run Distillery and wine Apolloni Vineyards

Date: Friday, August 10
Location: Food WorksFarm
Who: Caprial & John Pence (Caprial+John), Vito Dilullo (Ciao Vito) and Broc Willis (SouthPark), with wines from GUILD Winemakers

Date: Saturday, August 11
Location: Sauvie Island Organics, Sauvie Island, OR
Who: Chris DiMinno (Clyde Common) and Alex Yoder (Olympic Provisions), with wines from Chehalem

Date: Sunday, August 12
Location: Sauvie Island Organics
Who: Dolan Lane (clarklewis) and Cathy Whims (Nostrana and Oven & Shaker), with Westrey Wine Co.

Date: Saturday, August 18
Location: Viridian Farms, Dayton, OR
Who: Anthony Cafeiro (Tabla), Will Preisch (the Bent Brick), and Kir Jensen (the Sugar Cube), with Andrew Rich Wines

Date: Sunday, August 19
Location: Viridian Farms
Who: Vitaly Paley (Paley's Place) and Ben Bettinger (formerly of Beaker & Flask, soon-to-be of Paley's super-secret downtown restaurant), with wine from Ken Wright Cellars

Date: Saturday, August 25
Location: Viridian Farms
Who: Dustin Clark (Wildwood) and Tony Meyers (Serratto), with wines from Van Duzer Vineyards

Date: Sunday, August 26
Location: Viridian Farms
Who: Pascal Sauton (Milwaukie Kitchen & Wine) and Bernard Malherbe (from Salem's Crooked House Bistro), with wines from Cristom

· Plate & Pitchfork [Official site]
· All Previous P&P Coverage [Eater PDX]

Image of Plate & Pitchfork courtesy Facebook

Sign up for the newsletter Sign up for the Eater Portland newsletter

The freshest news from the local food world