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PEARL DISTRICT: Metrovino has revealed its upcoming brunch menu, set to debut this Sunday (April 1): In addition to takes on biscuits and gravy, eggs Florentine, and Belgian waffles, newly installed chef Dustin See will serve up chicken-fried quail and waffles, Sicilian sausage (served with polenta and wild mushrooms), and a take on eggs Benedict with a duck rillette base. More lunch-ish options include the Metrovino burger, and tartines like prosciutto and tuna. [EaterWire]
SELLWOOD: Diners at PortlandFood.org report that Jade Teahouse & Patisserie has added a burger to its menu. The patty, ground with lemongrass, is served on a housemade bun and paired with truffle-oil steak fries. [PF.org]
DENVER: Wing joint Fire on the Mountain has announced its first out-of-Portland expansion: to Denver, Colorado's Highlands neighborhood. FOTM currently has locations on E. Burnside, NE Fremont, and N. Interstate. [EaterWire]