Sellwood's Corkscrew Wine Bar will up its food options one day a week with the launch of its new "French Café Tuesdays" menu, cooked up by chef Gabe Gabreski (of the nearby a Cena Ristorante). Every Tuesday , Gabreski will visit the Corkscrew kitchen to offer a $25 prix fixe menu (wine pairings an additional $15) as well as a la carte options, all inspired by traditional French home cooking. The French Café Tuesdays suppers will be served weekly, from 6-10pm. [EaterWire]
