Eater's taking off early today to enjoy the long weekend and drink beer in the sunshine. We'll be back bright and early on Tuesday; until then, consider these last-minute weekend plans, and have a safe and happy Memorial Day!
CENTRAL EASTSIDE INDUSTRIAL—In celebration of Memorial Day, the boys behind Boke Bowl will expand their hours to offer full-day service on Monday, May 28. The spot will serve up ramen from 10:30am-8pm. [EaterWire]
SE DIVISION—Feel like learnin' somethin' this weekend? SE vegan spot Portobello Vegan Trattoria will let diners in on the secrets behind its famous potato gnocchi during a gnocchi-making class on Sunday, May 27. The event includes hands-on instruction in the Portobello kitchen, recipes courtesy chef Aaron Adams, topped off by a family-style dinner complete with wine and beer. Reservations are $70 and available here. [EaterWire]
SE HAWTHORNE—Neighborhood Italian spot Iorio celebrates Memorial Day Weekend with a special all-ravioli menu, featuring three courses of stuffed pasta — not to mention salad and dessert — for $25 per person. Reservations suggested, and are available by calling the restaurant. [EaterWire]
CENTRAL EASTSIDE INDUSTRIAL—Biwa has announced that it'll serve its highly coveted late-night burger all night long on Memorial Day. The spot will be open during its regular service hours. [EaterWire]
