Weekend Events: Pop-Ups, Supperclubs, Wine Things

Seeking a last-minute weekend food event? Consider:

CENTRAL EASTSIDE INDUSTRIAL—John and Caprial Pence's Basa Basa "microrestaurant" will hold another pop-up event starting at 6p.m. this Saturday (June 23), at SE Ankeny's Abby's Table space. Just like last time, the couple will serve up plates of their Asian-style wings, rice, and macaroni salad for $10, and continue until all that food's gone. Basa Basa is on-track for its Ocean debut later this summer. [EaterWire]

CARLTON—The Beaverton Farmers Market goes on a road trip to Carlton's Laurel Ridge Winery for a "Summer in the Vineyard" tasting and celebration this Saturday, June 24. For $20, guests can taste five Laurel Ridge wines, sample from market vendors, and enjoy charcuterie and cheese from Feastworks and Portland Creamery. Tickets are available at the door; more information here. [EaterWire]

NORTHEAST—If you like the sound of pine-smoked black tea eggs with matcha rice and a kimchi cracker, you'd best reserve a seat at Special Snowflake Supperclub's "Egg-centric" dinner. (If you like the sound of puns, there's even more incentive to go.) This multi-courser spotlights eggs from Washington's Little Gnome Farms, with silky marigold yolks that'll have you cursing all future ho-hum hard-boileds. To get a $25 seat at tomorrow's dinner, click here. [EaterWire] — Taylor Thompson

Image of Laurel Ridge Winery courtesy Facebook