Over at the mothership, chefs weigh in on the pros and cons of joining Twitter. Lincoln's Jenn Louis — a relative newcomer to the world of Twitter (@jennlouispdx) — admits to initially resisting the platform, but now loves it. "It connects you with people, especially if you're trying to go beyond just your local community. It makes the world much smaller." [Eater National]
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Everyone Else’s Guide to Portland
Where Portland celebrities and chefs like to eat, drink, and party in town