As part of its recurring "A&E Live" series, The Oregonian will host a chat amongst some of of Portland's top food players this Saturday (June 9) at Mississippi Studios, focusing on "what went into making the city's restaurant scene the darling of the national culinary world." Chef John Gorham (Toro Bravo), restaurateur Kurt Huffman, wine director Carly Laws (the Woodsman Tavern), and Feast co-founder Mike Thelin are on the panel, while the O's restaurant critic David Sarasohn hosts. More information here. [OregonLive]
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