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Off-Menu Secrets


In the interest of edible service journalism, Thrillist PDX convinces five local restaurants to create special off-the-menu items (for the purpose, it seems, of eating on an outdoor patio). Among the offerings: a take on "Angels on Horseback" at the Parish, a baked bruschettta at Nostrana, and "fish swaddles" at Riffle NW. [Thrillist]