clock menu more-arrow no yes

Filed under:

So, This Happened

New, 1 comment

ratdinner150.jpg

An artist hosted a $100-a-head rat dinner last night at a gallery in Brooklyn. The dinner, called "Tomorrow We Will Feast Again on What We Catch," included dishes like rat and pork paté and braised and grilled rodent carcass. The 75 rats used for the meal were brought in from California and bred to be eaten, and yes, there's probably a Portlandia joke in here somewhere. [Eater NY via -EN-]

Sign up for the newsletter Sign up for the Eater Portland newsletter

The freshest news from the local food world