The folks behind the three locations of Grilled Cheese Grill have unveiled another sandwich shop — this one not dedicated solely to melted cheese. GCG's Matt Breslow debuted the Shotgun Sub Shop last Friday in the SW 10th and Washington pod, offering a selection of meat-filled hoagies, build-your-own sandwiches, and options on pretzel baguettes. More information here. [EaterWire]
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Food-Filled Pacific Northwestern Day Trips Outside of Portland
Road trips through wine country, a dining crawl through the Columbia River Gorge, and other ways to spend a day eating and drinking around Oregon and Southwestern Washington