clock menu more-arrow no yes mobile

Filed under:

Arbitrary Listage

sauvageeggmix.jpg

Because bowls of peanuts and tater tots are best left to the dives, MIX magazine whips up this list of 10 Favorite Portland Bar Snacks that pair well with a night of drinking. Among them: deviled quail eggs at Sauvage, the fried kale at Barwares, and sopaipillas at Xico, praised for their "alcohol-absorbing" properties. [MIX]

Sign up for the newsletter Sign up for the Eater Portland newsletter

The freshest news from the local food world