Why Chefs Love Heavy Metal; The Co. Behind Sriracha

by Erin DeJesus Oct 22, 2013, 1:55am PDT

Photo of Lightbar courtesy Avila/EPDX

· The Cult of the French Pastry Chef [BBC]
· Cooking to Music: Why Chefs Love Heavy Metal [Guardian]
· The Highly Unusual Company Behind Sriracha [Quartz]
· McDonald's to Replace Dollar Menu with Dollar-and-Up Menu [Ad Age]
· Scratch and Sniff Book Teaches You How to Be a Dick About Wine [Jezebel]
· 8 Craft Distillers That Are Getting Creative [Details]
· On the Scene at Alton Brown's Live Tour [-EN-]
· Starbucks Sues Starbung in Thailand Over Logo [-EN-]