A sweet switcheroo to report in Gabriel Rucker's kitchens: Eat Beat reports that Little Bird pastry chef Nora Antene is now at Rucker's flagship restaurant Le Pigeon, swapping places with longtime Le Pige pastry chef Lauren Fortgang. Also now on-board at Little Bird: former Olympic Provisions pastry chef Amelia Lane rounds out the all-star pastry team. [Eat Beat]
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