clock menu more-arrow no yes

Filed under:

Kickstartin'

New, 11 comments

millersbutch150r.jpgChefStable's first Seattle project, Miller's Guild, has launched a Kickstarter campaign to raise funds for its final push. Chef Jason Wilson is seeking $28,000 to launch three programs integral to the "modern steakhouse" concept: dry-aged beef, cask-finished spirits, and whole-animal butchery. Miller's Guild is planning a December 2013 opening. [EaterWire]

Sign up for the newsletter Sign up for the Eater Portland newsletter

The freshest news from the local food world