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Fresh Off the Plane


Pok Pok chef/owner Andy Ricker just spent seven weeks in Thailand, and he dishes to Food Republic about trip highlights, lowlights, and his best meals. Also, on what Ricker brought back stateside: "some décor in the form of a bunch of old signs and banners — and a whole bunch of ideas." [Food Republic]

Pok Pok

3226 Southeast Division Street, , OR 97202 (503) 232-1387 Visit Website