Food & Wine has unveiled its list of the top sommeliers of 2013 (aka 10 wine professionals across the country "redefining what it means to be a sommelier"), and Portland's David Speer — owner/sommelier of the Champagne-focused Ambonnay — is among the honored. Per F&W: "With some choices costing only $12 a glass, he's making Champagne an everyday drink." [F&W via Eater National]
Filed under:
Loading comments...