Filed under: Trey Foshee - Chino Farm by Cristina Cerullo Mar 21, 2013, 5:00am PDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Trey Foshee - Chino Farm Pocket Flipboard Email Grid View More From Eater Portland The Latest An Amari-Soaked Italian Restaurant and Its Sibling Bar Are Checking Into the Hotel Grand Stark By Janey Wong A Guide to Portland’s Bar, Restaurant, and Food Cart Openings By Janey Wong These Are the 2023 James Beard Award Finalists From Oregon By Janey Wong Hotlips Pizza Has Closed the Majority of Its Locations By Janey Wong A Running List of Portland’s Restaurant, Bar, and Food Cart Closures By Janey Wong Dough Zone’s 2022 Dumpling Debut Leads to Two More Portland Restaurants By Clair Lorell