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Honey Pot Adds Breakfast; New Grilled Pizza Cart

SE BELMONT—Good Food Here cart the Honey Pot has announced extended hours and the addition of weekend breakfast/brunch to the menu. The spot's now open seven days a week (from 11a.m. to 7p.m., Monday through Friday), and on Saturday and Sunday, will open at 9a.m. to serve breakfast bites like homemade Pop-Tarts, savory prosciutto "egg cups," and meat-and-cheese filled puff pastries. More information here. [EaterWire]

DOWNTOWN—Another day, another new food cart — this time, in the form of grilled pizza cart Pulehu Pizza, opening tomorrow (April 9) at SW Third and Stark. Per the official site, pizzas feature sausages from Tails & Trotters and cheese from Steve Jones' Cheese Bar. [EaterWire]

NEW YORK CITY—Meanwhile, on the Lower East Side, Eater NY has an interview with Lounge at Atera bar manager Brandon Duff, who went from barista to a bartender who "uses many of the same ingredients and tools from Atera's prep kitchen as the rest of the restaurant."[-ENY-]

Image of the Honey Pot courtesy Facebook

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