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Cart Talk


After a few delays pushed back its opening (the original projected date was in April), beloved food cart Picnic officially debuts today at its new spot on SW 3rd Avenue and Stark Street. Owner John Dovydenas, who makes all of the cart's bread from scratch, promises new menu items like a roasted buttermilk chicken sandwich with a spring herb pesto, and a lunch salad with arugula, radishes, and eggs. Hours of operation: 10a.m. to 2p.m., Monday through Friday. [EaterWire]