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It's already the case in Portland, but could food trucks replace fast food nationwide? Fast Company reports that of 40,000 food truck customers surveyed, 50 percent report they would have patronized a fast-food restaurant if the cart wasn't there, but 20 percent said "they would haven't gotten anything at all." The reasons for food-truck loyalty: the perceiving "interestingness" and freshness of cart food. [FastCoExist]
