Perhaps in response to WWeek's 2014 Beer Rankings, the Portland Mercury presents this argument in favor of Tillamook's de Garde Brewing, which produces fewer than 1,000 barrels of beer per year. "Most" of the brewery's offerings are available in Portland, but snap it up quickly: According to Hop & Vine beer buyer Drew Worden, "The beer is so popular it sells out in a flash. People are impressed by the consistency." [Mercury]
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Food-Filled Pacific Northwestern Day Trips Outside of Portland
Dining destinations on the Oregon Coast and in the Willamette Valley, a 24-hour guide to the Columbia River Gorge, and other ways to spend a day eating and drinking around Oregon and Southwestern Washington