As promised, Eater's first flurry of restaurant reviews went live today. In New York City, Robert Sietsema weighed in on Mapo Korean BBQ, while Ryan Sutton bestowed three stars upon Roberta's, "one of New York's most quintessential kitchens." Meanwhile, national Restaurant Editor Bill Addison files a dispatch on his "Road to the 38" from Los Angeles hotspot République. For more on how Eater reviews work, do consult the Gala Announcement here. [-EN-]
