Aviation Gin co-founder Ryan Magarian (also of Oven & Shaker and soon-to-open Old Town bar Easy Company) talks with Food Republic about how Aviation's creation helped pioneer "New Western Gin." The category isn't "officially recognized" by gin's powers-that-be, but Magarian argues that changing perceptions is what matters: "What was always most important to me was to get the industry to acknowledge that gin was evolving." [Food Republic]
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