Tickets go on sale today for the 2014 line-up of the Chef in My Garden dinner series, which invites chefs and diners into local private gardens for multi-course feasts benefiting Growing Gardens. Each summer dinner pairs a chef — including participants like Naomi Pomeroy, Joshua McFadden, and Aaron Woo — with a winery and private outdoor setting. The series kicks off on July 13 with Ned Ludd's Jason French cooking at the Oregon City studio of sculptor Lee Kelly. Tickets to all events are $150 and available here.
by Erin DeJesus