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Opening Report


The suburbs are getting into the vegan action with the recent opening of La Vida Veggie. The Oregonian reports the inexpensive café specializes in raw, vegan, vegetarian, and gluten-free dishes in the $10-and-under range, using Latin American or Mediterranean flavors and organic ingredients. Think walnut-meat tacos with guacamole, salsa, pickled cabbage and cashew cheese nestled in a collard green shell. Open for breakfast, lunch and dinner, the café's menu includes juices and smoothies, salads, and screaming $5 lunch deals for students, which include a sandwich, a salad, and a smoothie. [OregonLive] [Photo: Facebook]

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