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The $2 Million Ham; What's Next for the Burger?

by Sonia Chopra@soniachopra Sep 17, 2014, 2:47am PDT

Photo of Luc Lac courtesy <a href="http://dinaavila.com">Avila</a>/EPDX — Photo of Luc Lac courtesy Avila/EPDX

· The $2 Million Ham [Mod Farmer]
· What's Next for the Burger? [Guardian]
· A White House Coffee Mystery [Boston Globe]
· The Best - or Worst - Table in the House [ISSF]
· Why You Eat the Food You Eat [HuffPo]
· A Baguette That's Come a Long Way [West Hawaii via WaPo]
· Why the World Needs More Hazelnuts [NPR]
· Eater Interviews: Jamie Bissonnette [Eater Boston]
· Where to Get Charcuterie in Louisville [Eater Louisville]