Lardo Unleashes "Egg Rickmuffin"

The menu at Lardo is stocked with fan favorites like the Pork Meatball Banh Mi and the Italian Tuna Melt. But about half the menu is an ever-changing parade of sandwich genius, including the monthly "Chefwich," that you can't wait to shove in your face.

We don't usually remark on the new arrivals, but this one deserves a shout-out on the name alone. On Monday, Lardo owner Rick Gencarelli introduced the "Egg Rickmuffin." It's a housemade English muffin topped with house-cured Canadian bacon, egg and cheese. Even better, it comes with its own hashbrown patty in a paper pocket. We're lovin' it.

The duo is $8 and available all day, every day, all all Lardo locations.