Late last week, Trent Pierce gave a gift to seafood loving late-night eaters by unveiling a newer, more dynamic late night happy hour menu at B&T Oyster Bar.
The new menu includes discounts on crab rolls and squid salads, deep discounts on oysters on the half-shell (half-off), and a late-night only fried fish sandwich.
And all of those items can be paired with beers and highballs (each $2 off), and $2 Rainier tallboys.
Here what to expect, in full.
B&T Oyster Bar: 3113 SE Division St., 503.236.0205; Happy Hour: 9 p.m. to close, Tuesday through Thursday, and 10 p.m. to close on Fridays and Saturdays