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DOWNTOWN — Just which restaurants will open in the forthcoming Pine Street Market food hall at 133 SW Pine has become a bit of a Guess Who? game, but as the opening approaches and the O drops an update, this is the current lineup: Marukin, John Gorham's Pollo Bravo, and Common Law by Patrick McKee (Paley's Place), as well as new concepts by The Country Cat, Salt & Straw, Barista, Olympia Provisions, and Trifecta bakery. [Oregonian]
NORTHWEST — Breakside Brewery will open its third location, a gastropub and brewing facility, next door to New Seasons at NW 22nd and Raleigh. The 5,000-square-foot brewpub with patio and rooftop beer garden aims for an early summer 2016 opening. [New School Beer]
PORTLAND — Again this year, Salt & Straw will serve the Congressman Blumenauer's Fruitcake ice cream flavor and donate all proceeds from the flavor to the Community Cycling Center to give kids bicycles. It launches Black Friday. Just visit Salt & Straw to help Congressman Blumenauer reach his goal of donating 1000 bikes. You can also donate directly to the fund at www.CommunityCyclingCenter.com and www.SaltAndStraw.com ($50 buys a bike, and Salt & Straw will match every donation made through its site). [EaterWire]