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After opening in the former Alameda Cafe space last fall, Thrive Sauce and Bowls kicks off brunch this weekend, and as the menu shows below, you'll find the restaurant's esteemed bowls, like the Burrito Bowl, a mix of scrambled eggs, cheddar, sautéed greens, black beans, and salsa, and plates like Savory Chickpea Pancakes and Maple Bacon Corn Cakes. As with the regular menu, the entire brunch menu is gluten free.
Offering counter service, Thrive Sauce and Bowls now serves brunch on Saturdays and Sundays from 9 a.m. to 2 p.m.