Spanning 98,466 square miles, Oregon has an inordinate number of spectacular road trips among mountains, coastline, lava fields, waterfalls, and the Columbia River Gorge, and Eater Road Trip Week is dedicated to helping you find all of the delicious restaurants, breweries, and cafes on the way. Find destination-worthy restaurants across the state, dining guides to Oregon’s greatest cities and regions, and more, in the complete Road Trip Week coverage.
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The Complete Road Trip Week Coverage on Eater PDX
Remember: No matter where you go, you have to eat
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January 21
Knockout Restaurants and Food Carts in Eugene, Oregon
With dishes from Sichuan-style fish and xiao long bao to Oaxacan molotes and tlayudas
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October 28, 2021
Jaw-Dropping Restaurants and Food Carts in Bend, Oregon
Find the most enticing restaurants in this Central Oregon vacation destination, from Oaxacan food carts to fine dining
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June 7, 2021
Eat and Drink Your Way Through the Columbia River Gorge
A handy dining guide for the ultimate Gorge road trip
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June 14, 2017
Don’t Miss These 24 Restaurants on the Oregon Coast, Mapped
From boundary-pushing chefs, to all-time classics like Dungeness crab boils and chowder
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June 14, 2017
Crabbing on the Oregon Coast With Chef Aaron Bedard, Monday, 10 a.m.
Drinking crab butter is mandatory at this beach-side crab boil
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