Eater Portland: All Posts by Caroline HornbeckThe Portland Restaurant, Bar, and Nightlife Bloghttps://cdn.vox-cdn.com/community_logos/52682/favicon-32x32.png2011-03-05T04:00:00-08:00https://pdx.eater.com/authors/caroline-hornbeck/rss2011-03-05T04:00:00-08:002011-03-05T04:00:00-08:00America's Next Great Restaurant Premieres Sunday
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<img alt="" src="https://cdn.vox-cdn.com/thumbor/pTW3hsemzrtuygI1wbhbJg2F6T0=/135x0:946x608/1310x983/cdn.vox-cdn.com/uploads/chorus_image/image/39648892/eater-default-final.5.0.0.png" />
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<br><iframe class="sproutvideo-player" type="text/html" src="http://videos.sproutvideo.com/embed/7c98d2ba1b1ce6c6f4/077ef7559c7c864f?type=sd" width="516" height="290" frameborder="0"></iframe> <p>From the people behind <i>Project Runway</i> and <i>Top Chef</i>, comes a new competition series, <i><a href="http://forwarder.curbednetwork.com/forwards/ANGR_SP_EATERS_030511">America's Next Great Restaurant</a></i>. Critically acclaimed chef Bobby Flay (<i>Iron Chef America: The Series</i>) joins celebrity chef Curtis Stone (<i>Take Home Chef</i>), Chipotle founder Steve Ells, and Latin America’s famous chef Lorena Garcia, as the judges, and sometimes mentors, to the zealous contestants who are vying for arguably the biggest prize in reality show history?the opportunity to open a new restaurant chain. </p> <p>The investors, who will put their own money on the line, will decide the contestants' fate and have a huge stake in the game's winner. These larger-than-life personalities will offer the hopeful restaurateurs their expertise, support, and the kind of tough love it will take to overcome great odds. Ultimately, after much-heated debates, the panel will choose the winning concept and decide which idea will become America’s newest restaurant chain. <b>New series, Sundays at 8/7c on NBC.</b> <a href="http://forwarder.curbednetwork.com/forwards/ANGR_SP_EATERS_030511">More >></a> <br></p>
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https://pdx.eater.com/2011/3/5/6693939/americas-next-great-restaurant-premieres-sundayCaroline Hornbeck2011-03-04T04:00:00-08:002011-03-04T04:00:00-08:00America's Next Great Restaurant Premieres Sunday
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<img alt="" src="https://cdn.vox-cdn.com/thumbor/pTW3hsemzrtuygI1wbhbJg2F6T0=/135x0:946x608/1310x983/cdn.vox-cdn.com/uploads/chorus_image/image/39648892/eater-default-final.5.0.0.png" />
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<br><iframe class="sproutvideo-player" type="text/html" src="http://videos.sproutvideo.com/embed/7c98d2ba1b1ce6c6f4/077ef7559c7c864f?type=sd" width="516" height="290" frameborder="0"></iframe> <p>From the people behind <i>Project Runway</i> and <i>Top Chef</i>, comes a new competition series, <i><a href="http://www.bit.ly/etWN2U">America's Next Great Restaurant</a></i>. Critically acclaimed chef Bobby Flay (<i>Iron Chef America: The Series</i>) joins celebrity chef Curtis Stone (<i>Take Home Chef</i>), Chipotle founder Steve Ells, and Latin America’s famous chef Lorena Garcia, as the judges, and sometimes mentors, to the zealous contestants who are vying for arguably the biggest prize in reality show history?the opportunity to open a new restaurant chain. </p> <p>The investors, who will put their own money on the line, will decide the contestants' fate and have a huge stake in the game's winner. These larger-than-life personalities will offer the hopeful restaurateurs their expertise, support, and the kind of tough love it will take to overcome great odds. Ultimately, after much-heated debates, the panel will choose the winning concept and decide which idea will become America’s newest restaurant chain. <b>New series, Sundays at 8/7c on NBC.</b> <a href="http://www.bit.ly/etWN2U">More >></a> <br></p>
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https://pdx.eater.com/2011/3/4/6694225/americas-next-great-restaurant-premieres-sundayCaroline Hornbeck2011-03-01T04:00:00-08:002011-03-01T04:00:00-08:00Enjoy up to 85% off The Economist
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<div> <p><a href="http://forwarder.curbednetwork.com/forwards/SP_ECON_EATERS_030111"><img alt="Econ2.jpg" src="http://cdn2.vox-cdn.com/uploads/chorus_asset/file/1266650/Econ2.0.jpg" width="516" height="177"><br></a></p> <p>Are you one of the nearly 6 million people worldwide who read <i>The Economist</i> every week? If not, you should consider subscribing right now. Written with clarity and wit, it is the essence of good journalism; informative, stimulating and free from political bias.<br>For you, Eater reader, there's informed commentary like "<a href="http://forwarder.curbednetwork.com/forwards/SP_ECON_EATERS_030111_Article">No thanks, Jamie: L.A. can do without naked chefs</a>," written for an intellectually curious individual who wants to get up to speed on global issues, each and every week.<br><a href="http://forwarder.curbednetwork.com/forwards/SP_ECON_EATERS_030111">Subscribe today</a> and get 12 issues for only $12, a savings of 85% off the newsstand price. You'll also receive full access to <i>The Economist</i> on iPhone® and iPad™, <i>The Economist</i> online and much more. <br>With articles like these, <i>The Economist</i> is sure to give you plenty of food for thought. <a href="http://forwarder.curbednetwork.com/forwards/SP_ECON_EATERS_030111">>></a><br></p>
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<br><span style="font-size: 75%;"><a href="http://curbednetwork.com/legal/contest-rules">*Standard contest rules</a> apply.</span><br>
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https://pdx.eater.com/2011/3/1/6694953/enjoy-up-to-85-off-the-economistCaroline Hornbeck2011-02-22T04:00:00-08:002011-02-22T04:00:00-08:00Introducing Eater Place Pages: Search Here, Eat There
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<p><i>The launch of Eater's Place Pages is sponsored by </i><a href="http://bit.ly/etWN2U">America's Next Great Restaurant</a><i>, a new competition series from the people behind </i>Project Runway<i> and </i>Top Chef<i>. Bobby Flay leads a trio of judges, and the prize is arguably the biggest in reality show history—the opportunity to open a new restaurant chain. Series premiere <b>Sunday, March 6th at 8/7c on NBC</b>.</i></p> <p><img alt="EaterPDX_Placepages_022211.png" src="http://cdn2.vox-cdn.com/uploads/chorus_asset/file/1267008/EaterPDX_Placepages_022211.0.png" width="528" height="431"></p> <p>New Eater feature alert: it's our beefed-up, expanded <b>Place Pages</b>—home base for individual restaurants on Eater. On these pages — like <a href="http://pdx.eater.com/places/Beast">this one for Beast</a>, for instance — you'll find all the vital stats about the restaurant, from the joint's physical address to its Twitter handle. If you're a Foursquare user, the 'Add to Foursquare' button allows you to bookmark restaurants for future dining adventures. And, perhaps most crucially, the pages contain all of Eater's ongoing news coverage for each establishment. </p> <p>And wait, look over there — it's the new <a href="http://pdx.eater.com/places">Eater Place Pages Search Page</a>, featuring the blinged-out map <i>(above)</i> and a complete list of restaurants for which we've created Place Pages. The goal of this list isn't to exhaustively cover every restaurant in the city, but rather those that Eater tends to write about the most, as well as the esteemed members of the <a href="http://pdx.eater.com/archives/2011/01/05/the-38-essential-portland-restaurants-january-2011.php">Eater 38</a>, the list of our current favorite 38 places to dine out in the city. The list will be growing in the coming weeks, so stop back by when you're in the market for dining inspiration. </p> <p>Have a look around and let us know what you think. Then, get ready to eat. <br>· <a href="http://pdx.eater.com/places">Place Pages Search Page</a> [EPDX] </p>
https://pdx.eater.com/2011/2/22/6695993/introducing-eater-place-pages-search-here-eat-thereCaroline Hornbeck2011-01-18T04:00:00-08:002011-01-18T04:00:00-08:00Win an Amazing Getaway from Jetsetter 24/7
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<div> <p><a href="http://forwarder.curbednetwork.com/forwards/Jetsetter_SP_Eaters_011810"><img alt="curbed-hero.jpg" src="http://cdn2.vox-cdn.com/uploads/chorus_asset/file/1276230/curbed-hero.0.jpg" width="516" height="300"></a></p> <p>And now for something special from our friends at Jetsetter: <a href="http://forwarder.curbednetwork.com/forwards/Jetsetter_SP_Eaters_011810">Jetsetter 24/7.</a></p> <p>With <a href="http://forwarder.curbednetwork.com/forwards/Jetsetter_SP_Eaters_011810">Jetsetter 24/7</a>, you no longer have to wait for a flash sale to book your next vacation. You can enjoy year-round access to hundreds of vacations, each verified and reviewed in-person by Jetsetter’s correspondents. As a bonus, in addition to searching by destination, members can search the curated collection by interests such as food & wine, design, shopping, art & culture, and more. </p> <p>For you, food-and-drink-loving Eater reader, there are deals on trips for truffle-hunting in Umbria, market-to-table cooking lessons in colonial Mérida, Mexico, and wine-tasting in Napa. We could go on (Paris, Aspen, Vegas—frankly, we want to book most of these trips right now), but for now, we'll just tell you that it's all waiting for you at <a href="http://forwarder.curbednetwork.com/forwards/Jetsetter_SP_Eaters_011810">Jetsetter 24/7.</a></p> <p>Visit <a href="http://forwarder.curbednetwork.com/forwards/Jetsetter_SP_Eaters_011810">Jetsetter 24/7</a> now and you could win 1 of 7 amazing vacation getaways, including a 2-night Sonoma getaway for two with airfare and luxury accommodations. <a href="http://forwarder.curbednetwork.com/forwards/Jetsetter_SP_Eaters_011810">Enter to win today.>></a><br></p>
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https://pdx.eater.com/2011/1/18/6701405/win-an-amazing-getaway-from-jetsetter-24-7Caroline Hornbeck2011-01-14T04:00:00-08:002011-01-14T04:00:00-08:00Beyond The Bar: The Dancer
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<div> <p><iframe class="sproutvideo-player" type="text/html" src="http://videos.sproutvideo.com/embed/d498d2ba1f18edcf5c/71d96cfda5a7b2bb?type=sd" width="516" height="290" frameborder="0"></iframe></p> <p><br>Every night, in thousands of bars, intricate and fascinating stories are playing out behind the counter. Artisans and scientists, ringmasters and adrenaline lovers—they're mixing and shaking their way into our lives, like little movies playing out in front of us. Our friends at Grey Goose Entertainment have gathered a number of these stories in their "<a href="http://forwarder.curbednetwork.com/forwards/GG_Eaters_SP_011311">Beyond the Bar</a>" series. We're happy to run them here for you. </p> <p>Today, Scott Baird makes a Spaghetti Western. If you like what you see—and we're sure you will—go out and find him. He's playing most nights in San Francisco.<br>· <a href="http://forwarder.curbednetwork.com/forwards/GG_Eaters_SP_011311">Beyond the Bar</a> [Sundance Channel]<br><img src="http://view.atdmt.com/9K1/view/278885883/direct/01/"><br></p>
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https://pdx.eater.com/2011/1/14/6701883/beyond-the-bar-the-dancerCaroline Hornbeck