Photo of Foster Burger courtesy Avila/EPDX
Everybody loves a good ol' beef burger, but for The Five Days of Meat, we thought we could mix it up with a little something different. It's not everyday that you think to go out for an elk, buffalo, lamb, or venison burger, but as it so happens, Portland is teeming with spots serving up wild game. Coupled with lots of toppings (and in some cases, additional opportunities to add more protein), these burgers switch up one of our all-time favorite meaty meals.
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